Rehearsal Dinner Menu
| $39.95 per person |
The Wedding Rehearsal DinnerSelection of Local Organic Greens, Poached Glenugie Pears, Crumbled Stilton Blue Cheese, Toasted Walnuts Blackberry Vinaigrette *** Heirloom Tomatoes, Buffalo Mozzarella & Fresh Basil Salad, Balsamic Reduction & XVOO *** Asparagus Wrapped in Smoked Salmon, Dressed in a Spicy Cilantro Aioli *** French Brie Enclosed in Phyllo Pastry Filled with Olive & Roast Garlic Tapanade *** Tiger Prawn “Martini Tower” Cocktail Sauce & Meyer Lemons *** Grilled Canadian “AAA” Tenderloin Medallions Madagascar Peppercorn Sauce *** Wild Pacific Salmon Cooked Traditionally Over an Open Fire by “First Nations” *** Yukon Gold Potatoes Au Gratin Parmesan Cheese & Thyme *** Roasted Current Local Market Vegetables Tossed with Garlic Herb Butter *** Mélange of Cakes & Pastries Fresh Fruit, Coffee & Tea The Lodge reserves the right to change prices due to current market conditions. Prices do not include Service Charge and Goods & Services Tax. |
